Seafood Gastronomy

At the most characteristic area of Kalamaria at Thessaloniki, Nikolaos Plastira 3, the seductive view combined with the distinct sea-oriented restaurant creates the idyllic atmosphere that defines “Seafood Gastronomy”.

Comfortable atmosphere and characteristic architecture (with wood), both inside and outdoors, are properly harmonized with the integrated gastronomic experience “served” throughout the day.

RSV:  231 093 2542

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Our Chef

From a young age, with huge ambitions, passion & dedication for cooking lead him to be the pillar of “Mavri Thalassa”.

Multi-year experience, worship for seafood and passion for evolution of the restaurant, make his presence necessary.

We are waiting for you to enjoy our favorite tasty suggestions and gastronomic dishes!

 

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